Original Beans chocolate is used by top chefs around the world.  Here is just a selection:-

 

Massimo Bottura  www.osteriafrancescana.it  3 Michelin Stars and voted No. 1 in the World’s Best Restaurants 2016

Klaus Efort  www.gaestehaus-erfort.de  3 Michelin Stars

Kevin Fehling www.thetable-hamburg.de 3 Michelin Stars

Elena Arzak https://www.arzak.info/index.php ‘ the best female chef on the planet 2012’ 3 Michelin Stars

Claude Bosi (Hibiscus, London) 2 Michelin Stars

Peter Gordon www.peter-gordon.net/about

 

New Zealand chefs

 

Reon Hobson (Pescatore at The George, Christchurch)  www.reonhobson.com

Neil Brazier (Sugar Club, Sky City, Auckland)

Nicolas Bonnaud (chef proprietor Honest Chocolat, Auckland)  www.honestchocolat.com

Giulio Sterla (Roots Restaurant, Christchurch) www.rootsrestaurant.co.nz

Maclean Fraser (The Bolton Hotel, Wellington) http://macleanfraser.com/

 

Pescatore (Christchurch)

Honest Chocolat (Auckland) bonbons