Tony Robson-Burrell

photo - Tony

 

Chef Proprietor All About Chocolate Ltd

Matching Original Beans Cru Virunga 70% with Sujon Berries Blackcurrants to create ‘The Royal Truffle’ for The Duke and Duchess of Cornwall, Mahana Estates, 2015.

(Twitter @Clarence House)

Tony shaking hands with Prince Charles
Truffles on board
 We founded All About Chocolate to ensure that top chefs across New Zealand had access to top quality organic couverture.  We have been working with swiss manufacturer Original Beans since 2014 and their chocolate is now used by the chefs at the highest level worldwide.  We deliver free of charge within New Zealand for chefs (no minimum order) and distribute via wholesalers too.   We’re always happy to ‘talk chocolate’ – email  us at sales@allaboutchocolate.co.nz